Amy's Organic Cream of Mushroom Soup

Product Description
No GMOs - No bioengineered ingredients. USDA organic. Certified organic by QAI. Amy's soups are made from the finest natural and organic ingredients prepared with the same care as you would use in your own home. This creamy mushroom soup can be diluted to taste and served as soup - or on toast or in your favorite casserole.

Product Features
A creamy blend of organic mushrooms and vegetables
Use in your favorite recipe
Contains no GMOs
Contains gluten

Safety Information
Contains wheat and milk. Individuals with Food Allergies: This product is manufactured in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Ingredients
Filtered Water, Organic Mushrooms, Organic Onions, Organic Wheat Flour, Organic High Oleic Safflower and/or Sunflower Oil, Organic Leeks, Organic Grade Aa Butter, Organic Cream, Sea Salt, Organic Garlic, Spices.

Directions
Add 1/4 can milk, stir, heat and serve. Please do not overcook. Use full strength in cooking.

Customer Reviews
Love this Healthy Soup By J
Since i began doing everything organic specially with our food. I was having a hard time looking for an alternative for campbells cream of mushroom. So glad im able to find an alternative that is so much better and healthier for my family

Amy's Cream of Mushroom= THE BEST By T. Ansari Jaberi (rohnert park, ca)
Even though I am not a soup person, Amy's has made me become one by creating these incredibly, unbelievably, irresistibly, out-of-this worldly, delicious soups!!!! Not sure what to say but just to say keep up the great wonderful work creating awesome food without hurting any animal or being.

Very yummy Cream of Mushroom soup By Mir (North Miami Beach, FL USA)
I enjoyed this so much, I used the subscribe and save to get a case delivered. This is a comforting, flavorful soup that really is so much better than other brands of Cream of Mushroom I've tried, including Campbell's.

While I have not used it yet in casseroles (though I plan to, as I found a nice recipe for chicken, egg noodle, pea and cream of mushroom casserole), I love having this handy for those afternoons when I just want some soup and a half-sandwich for lunch at home or a simple late meal when my tummy needs comforting.

Good soup By Aaron Creighton (Florida, USA)
Great to have on hand for recipes calling for cream of mushroom soup. Much better than other brands, that have so many added things to it. I use this alot in cooking.